Grandma’s Cinnamon Roll Topping

2 C brown sugar

1T white vinegar

1/4 c water

1/4 c corn syrup

1/2 c butter

1/2 tsp vanilla
boil all ingredients in a pan for 1 minute

spoon into greased pan, allow to cool

slice cinnamon rolls and place on top and bake per usual

overturn pan onto serving platter and topping will run all through the cinnamon rolls. YUM!!!!

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