Super Easy No-Bake Cheesecake

by Ali Masters

2 pkgs (one 8 oz, one 3 oz) cream cheese, softened

1 cup powdered sugar

1 carton (8 oz) Cool Whip

12 mini graham cracker crusts

…1 can cherry pie filling (I just slice up fresh strawberries, kiwi or blueberries)

Beat cream cheese and powdered sugar until smooth.  Fold in the Cool Whip.  Spoon into the crusts.  Top with fruit and refrigerate.

Does not get any easier!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: