Chocolate Chip Cake

By Ali Masters

This cake is so easy since you use a box mix, but the German chocolate gives it a richer flavor and it’s become our standard “what to bring” dessert dish.

Chocolate Chip Cake

1 pkg yellow cake mix

…1 pkg(3.4 oz) instant vanilla pudding mix

1 cup milk

1 cup veg. oil

4 eggs

1 cup mini semi-sweet choc. chips

5 tbsp grated German sweet chocolate, divided

2 tbsp powdered sugar

In a mixing bowl, combine cake and pudding mixes, milk, oil and eggs. Beat on low speed until moistened. Beat on medium for 2 minutes. Stir in chocolate chips and 3 tbsp grated chocolate. Put in greased and floured 10 inch fluted tube pan or bundt pan. Bake at 350 for 55 – 65 minutes or until knife inserted in center comes out clean. Cool for 10 minutes before removing from pan. Combine powdered sugar and remaining grated chocolate and sift over cake.

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